Daytime feat. Outback Steakhouse w/ Chef John Koch

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Outback Steakhouse head chef, John Koch stopped by to share the details on their all new Center Cut Sirloin. Plus, if you’re “Dad Enough,” they’re offering a limited number of 35 oz. Tomahawk steaks the week of June 13th to celebrate Father’s Day. To claim your Center Cut Sirloin coupon, visit and for details on their Father’s Day offers, visit


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