CouponingTube.com

Medha Pound says:

I'm from India and here, you're considered a lazy and irresponsible person for eating frozen food. We are not in a war era, we should be eating fresh. Also, according to ancient Indian science, you should eat food within 3 hours of making it or you're just eating dead food which doesn't carry a lot of nutritional value so smoothie bags, apple sauce aren't very good. Also, canned tomatoes or canned anything is bad. It's not food that's the problem, it's the can. I understand that for some people it might not be feasible to get fresh food everytime as it can be expensive and people generally live away from farms and know little to nothing about gardening or growing their own veggies and herbs but that just reflects a deeper issue. There's a reason the basic needs are food, shelter and clothing and not travel, experiences and clothing. I think eating good wholesome food should be treated as an investment. Entertainment is important but not necessary and personally, I wouldn't choose cheap food so I can go to Disneyland. Also, that is so much plastic. As humans, we often value saving a buck over saving the planet. We all could use some reflection and try to be more compassionate and thoughtful with what we put in our body and what we put in our landfills. 🙂

Monique Valdez says:

I really just think you’d love this, it’s a great fix for your jar salads dilemma, re use your fruit snack & apple sauce cups on the tops of mason jars to separate your fruits or salad toppers, whatever you’d like. You can also set the small closed dressing cup inside (on top of the jar, inside the fruit cup upside down) the fruit cups/apple sauce cups upside down will fit perfectly on a mason jar. It’s great:) dressings/sour cream etc. stay fresher longer while upside down with a good sealed lid so works great! Walmart has a large pack of the small dressing cups with lids for very cheap. Here’s a link https://pin.it/kwvvmxzy4wtvi4

Mc's Deja vu World says:

Love ur videos

Meagan Flick says:

You should do a series on make ahead foods!! I’d love to see tutorials!

Barbie JH says:

Where is the banana recipe?:)

Alexis Cardenas says:

Hello this is my first time looking inot this

Tiffany Lyle says:

A way we cook corn in the south is put it in the microwave, cook for 4 minutes per ear.

evage99 says:

This is the most realistic "celebrity" grocery-shopping video I've ever seen. Thanks for showing off your Great Value canned goods and the discounted bread, it gets very tiresome seeing "I only paid $4.99 for this loaf of organic whole-wheat non-GMO brand-name bread!" when I'm trying to figure out how we can stretch $50 of grocery money over the next week… xD

Tashalouise Hopkin says:

Wish I had a freezer big enough

Meghan Cecelia says:

I have to thank you. I had taco left overs that I was going to throw out. Instead of trashing them, I made breakfast burritos and froze the left over meat for a future meal. I would have never done this without watching your videos. My husband was so proud of me!!!

MRenee' KennysQueen says:

You can also hide zucchini in chocolate cake. It makes the cake moist and you wouldn’t know by the taste that there’s zucchini in it.

andrea oof says:

You are a pro