Darden Restaurants CEO explains his new growth strategy and discusses the slowly recovering economy.
Darden Restaurants CEO explains his new growth strategy and discusses the slowly recovering economy.
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Darden Restaurants CEO explains his new growth strategy and discusses the slowly recovering economy.
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Good! Only ONE building to avoid.
Red Lobster , Olive Garden Under One Roof
I believe this business strategy is an excellent idea. With both brands in one building, a diminished square footage is cost effective. In addition, this is a means of dual advertisement. The mere fact that Red Lobster and Olive Garden are in the same place plants a constant reminder of both eateries, by having both in one facility. However, if this is a successful maneuver, other eateries will probably follow suit.