The secret to an easy weeknight ragu is to use rich, flavorful ingredients that don't rely on time to taste better.
Tomato paste, red wine, whole tomatoes, sausage, anchovies... these are all great ingredients you can use to add deep favor to a sauce without cooking it for hours.
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The secret to an easy weeknight ragu is to use rich, flavorful ingredients that don’t rely on time to taste better.
Tomato paste, red wine, whole tomatoes, sausage, anchovies… these are all great ingredients you can use to add deep favor to a sauce without cooking it for hours.
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My new idea make spicy garlic ragu in jar at stores